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HOTEL ANG RESTAURANT MANAGEMENT
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Books
List of books available in the library. For more information please contact us: library.manila@pcu.edu.ph
BAKERY SCIENCE
- A new way to bake: Classic recipes updated with better-for-you ingredients from the modern pantry. (2017). Clarkson Potter/Publishers.
- Prades, C. B. (2015). Bread and pastry production. Books Atbp. Pub.
BAR MANAGEMENT & WINE STUDIES
- 101 bar bites: Delicious ribbles, snacks and small plates to complement your drinks. (2017). Ryland Peters & Small.
COOKERY
- Katz, R. (2017). The cancer-fighting kitchen: Nourishing big flavor recipes for cancer treatment and recovery (2nd ed.). Ten Speed Press.
CULINARY ARTS
- Reyes, R. E. (2015). Culinary arts. Unlimited Books Library Services and Pub. Inc.
EVENTS MANAGEMENT
- Cornell, D. A. V. (2015). Resorts & recreation management: An introduction. Mindshapers Co., Inc.
- Disimulacion, M. A. T. (2016). Event management for tourism, sports, business and mice: A Philippine perspective. Books Atbp. Pub.
- Romero, E. A. (2015). Events management (2nd ed.). Rex Book Store.
FOOD AND BEVERAGE SERVICE MANAGEMENT
- Aquino, M. C. G. (2015). Food weighs and measures: A reference tool for product development recipe costing and nutrient analysis. Mindshapers Co., Inc.
- Cornell, D. A. V. (2015). A concise guide in food and beverage service procedures (2nd ed.). Mindshapers Co., Inc.
- Mendoza, E. O. (2015). Food and beverage cost control system. Books Atbp. Pub.
- Punay, M. L. M. B. (2015). Food service management: A practical guide for students and individuals preparing for a career in food and beverage management (1st ed.). Rex Book Store.
- Slocon, S. L. (2018). Food and agricultural tourism theory and best practice. Routledge.
HOSPITALITY MANAGEMENT
- Cagurangan, T. R. (2017). Laws in the hospitality industry (the Philippine tourism laws simplified) (Rev. ed.). Mindshapers Co., Inc.
- Cagurangan, T. R. (2016). Laws in the hospitality industry (the Philippine tourism laws simplified). Mindshapers Co., Inc.
- Rodolfa, B. B., Jr. (2015). Management information system in tourism & hospitality industry (Rev. ed.). Unlimited Books Library Services & Pub.
- Talent management in hospitality and tourism. (2017). Goodfellow Pub.
HOTELS, RESTAURANTS, HOUSEKEEPING PROCEDURES
- Raghubalan, G. (2015). Hotel housekeeping: Operations and management (3rd ed.). Oxford University Press.
Portals
Websites
- Accounting Resources, Inc.
- AccountingWEB.com | Your Profession. Your Community.
- SmartPros Accounting: Articles, CPE and Career Resources.
- The Best Resources For Showing Students That They Make Their Brain Stronger By Learning | Larry Ferl
- Welcome to Accounting Resources, Inc. – The Source for Accounting
Coursewares
Videos
- 2-Accounting Equation
- 3-Assets
- 4-Liabilities
- 5-Stockholders Equity
- 6-Expanded Accounting Equation
- 6-Expanded Accounting Equation
- 7-Financial Statements
- Accounting Basics 1- Where did Accounting Come From? – YouTube
- Accounting Videos – Financial Accounting Course Online
- Accounting Videos – Financial Accounting Course Online
- Accounting Videos – The McGraw-Hill Companies
- Watch the Top Accounting Videos | AccountingVideos.com
- Where did Accounting Come From?
E-Books
E- Magazines